Olive Oil, Parmesan, & Roasted Garlic Potato Wedges

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by Alexia

Delicate and creamy Columbia Basin red potatoes, olive oil, robust parmesan cheese and roasted garlic are combined beautifully to make this delicious yet 0 grams of trans-fat culinary creation.


 Red Potatoes, Vegetable Oil (Contains One or More of the Following: Olive Oil, Sunflower Oil and/or Canola Oil and/or Safflower Oil, Extra Virgin Olive Oil), Parmesan Cheese (Maltodextrin, Whey Solids, Parmesan Cheese), Salt, Roasted Garlic Powder, Buttermilk Powder, Onion Powder, Sea Salt, Oregano, Basil, White Pepper, Parsley, Natural Garlic Flavor.