Green Curry Paste

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by Thai Kitchen

Easy base for curries, soups and marinades made with an authentic blend of lemongrass, galangal (Thai ginger) and fresh green chilis. This versatile Thai flavoring paste can create a range of traditional dishes.

Gluten-free and dairy-free, vegan.


Green chilis, garlic, lemongrass, galangal (thai ginger), salt, shallot, spices, kaffir lime

Manufacturered in a facility that processes peanuts